Piadina Loriana - Piadapizza
Piadapizza was born from the union of the typical ingredients of the piadina from Romagna and the durum wheat semolina of the Neapolitan pizza.

Each package contains 3 Piadepizza (375 g)
Icona Piadina Loriana Tipologia

Ingredients

  • Type "0" (all-purpose) soft wheat flour
  • Water
  • Extra virgin olive oil
  • Sunflower seed oil
  • Durum wheat flour
  • Salt
  • Baker’s yeast
  • Leavening agents
  • Flavourings

May contain traces of soy.
Packaged in a protective atmosphere

  • With
  • WHEAT FLOUR FROM ROMAGNA
  • DURUM WHEAT FLOUR
  • EXTRA VIRGIN OLIVE OIL
  • Without
  • LARD
  • PALM OIL
  • PRESERVATIVES
  • HYDROGENATED FATS
  • GMO INGREDIENTS
Average values per 100 g
CALORIES 1521 kJ/362 kcal
FAT 14 g
of which saturated 1,3 g
CARBOHYDRATES 49 g
of which sugars 2,1 g
FIBER 3,4 g
PROTEIN 8,4 g
SALT 1,1 g